Room 12, the new Farm-to-Table restaurant located at the Essex Inn,

is now open Thursday through Monday for dinner starting at 5:00 pm


Reservations are recommended. 518.963.4400

We are now taking Christmas Eve and New Year's Eve reservations.

 Menu starting 12/18/2014

First Bites
Beef Carpaccio $18
angus tenderloin, dijon vinaigrette, pickled shallots & herbs

Cornmeal Crusted Shrimp $16
gulf shrimp, smoky tomato coulis, pea shoots

Truffled Egg Crostini $12
white truffle soft scrambled eggs, grana padano, oyster mushroom salad

Hardwood Smoked Salmon $14
scottish salmon, sweet potato latkes,creme fraiche

TAVERN FARE

Pulled Pork Sandwich $14
carolina style, mustard seed slaw,bread & butter pickles

Hot Meatloaf Sandwich $14
angus beef, smashed potatoes, sweetonion gravy, texas toast

Torchiette Pasta $18
organic pasta ribbons, garlic sausage, beans & greens, garlic oil

Black Bean Stew $12
tasso ham, wild boar kielbasa, roasted trinity

Things to Share

Cheese & Charcuterie Board
Choose 3 $14 Choose 5 $18
Chiroboga Blue [germany]
St. Stephen [new york]
Beemster XO [holland]
Mitica Manchego [spain]
R&G chevre [new york]
Dutch Knuckle [new york]
Mahon [spain]

Proscuitto di Parma [italy]
Iberico Lardo [spain]
Saucisson l’ail [france]
Bresola [italy]
Chorizo picante [spain]
Soppresata [u.s.]


Bread & Butter $6
rustic baguette, smoked paprika & chive butter

Flatbread $14
maryland crabmeat, smoked mozz.

Large Plates

Atlantic Bluefish $28
braised bluefish fillet, roasted tomato & olive broth, risotto cake

Veal Short Ribs $30
grilled veal short ribs, garlic smashed potatoes, bourbon BBQ

Chilean Sea Bass $34
cilantro crusted sea bass, chorizo hash, piquillo coulis

Wild Mushroom Ravioli $30
porcini ravioli, smoked rabbit tenderloin, roasted shallot & sage cream

Block Cut Sirloin $28
grilled angus sirloin, gaucho potatoes, herb chimichurri

Colorado Lamb Shanks $32
braised lamb shanks, roasted cippolines & fava beans, cherry balsamic glaze

The Essex Inn's dining facilities can accommodate 70 people year round, while the  front porch can seat additional diners during the warmer months. In addition to Room 12 with its fireplace and rustic splendor, the Inn offers a charming setting for dining amidst a fireplace and a room bordered by the Main Street porch.

The CFES Room, with its Adirondack crafted furnishings and 19th Century Dutch fireplace, is available for corporate retreats, rehearsal dinners and intimate gatherings. Call for reservation information.


Dining


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